Torroncini

Ingredients

Almonds (30 %), sugar, honey, fresh pasteurised egg white, pistachios, icing sugar, natural flavours.

INGREDIENTS FOR THE ORANGE FLAVOUR COATING: sugar, vegetable fat (coconut, palm kernel, palm, shea, sal), skimmed milk powder, whole milk powder, emulsifier (soya lecithin E 322), natural vanilla flavouring, colouring agent E 160.

INGREDIENTS FOR THE LEMON FLAVOUR COATING: sugar, vegetable fat (coconut, palm kernel, palm, shea, sal), skimmed milk powder, whole milk powder, emulsifier (soya lecithin E 322), natural vanilla flavouring, colouring agent E 141.

INGREDIENTS for the DARK CHOCOLATE coating: cocoa paste, sugar, cocoa butter, emulsifier (soya lecithin E 322), natural vanilla flavouring.

INGREDIENTS FOR THE VANILLA COATING: sugar, vegetable fat (coconut, palm kernel, palm, shea, sal), skimmed milk powder, whole milk powder, emulsifier (soya lecithin E 322), natural vanilla flavouring,

INGREDIENTS for the MILK CHOCOLATE coating: sugar, cocoa butter, whole milk powder, cocoa paste, skimmed milk powder, emulsifier: SOYA lecithin; natural vanilla flavouring.

INGREDIENTS for the PISTACHIO FLAVOUR COATING: white chocolate (powdered MILK, cocoa butter, sugar, emulsifier: SOYA lecithin; natural vanilla extract), pure Sicilian PISTACHIO paste.