Assortments
Almond delicacy – Ingredients: peeled almonds (45%), sugar, fresh pasteurised egg white, honey, natural flavouring.
Pistachio Delight – Ingredients: pistachios (65%) sugar, fresh pasteurised egg white, honey.
Orange-flavoured almond biscuit – Ingredients: sugar, almonds (30 %), fresh pasteurised egg white, icing sugar, ground orange peel, honey, natural flavouring
Baked confectionery product subject to natural weight loss.
ACI BOX
Ingredients:
Almond delicacy – Ingredients: peeled almonds (45%), sugar, fresh pasteurised egg white, honey, natural flavouring.
Pistachio Delight – Ingredients: pistachios (65%) sugar, fresh pasteurised egg white, honey.
Orange-flavoured almond biscuit – Ingredients: sugar, almonds (30 %), fresh pasteurised egg white, icing sugar, ground orange peel, honey, natural flavouring
Baked confectionery product subject to natural weight loss.
COLAPESCE BOX
Fior di Mandorla ingredients: sugar, almonds (35 %), fresh pasteurised egg white, honey, ground orange peel, natural flavouring. Coating ingredients: cocoa paste, sugar, cocoa butter, emulsifier (soya lecithin E 322), natural vanilla flavouring. Coating ingredients: cocoa paste, sugar, cocoa butter, emulsifier (soya lecithin E 322), natural vanilla flavouring.
Almond Biscuits ingredients: sugar, almonds (35%), fresh pasteurised egg white, icing sugar, honey, natural flavours.
Assorted Torroncini ingredients: almonds (30 %), sugar, honey, fresh pasteurised egg white, pistachios flavours.
INGREDIENTS FOR THE ORANGE FLAVOUR COATING: sugar, vegetable fat (coconut, palm kernel, palm, shea, sal), skimmed milk powder, whole milk powder, emulsifier (soya lecithin E 322), natural vanilla flavouring, colouring agent E 160.
INGREDIENTS FOR THE LEMON FLAVOUR COATING: sugar, vegetable fat (coconut, palm kernel, palm, shea, sal), skimmed milk powder, whole milk powder, emulsifier (soya lecithin E 322), natural vanilla flavouring, colouring agent E 141.
INGREDIENTS for the DARK CHOCOLATE coating: cocoa paste, sugar, cocoa butter, emulsifier (soya lecithin E 322), natural vanilla flavouring.
INGREDIENTS FOR THE VANILLA COATING: sugar, vegetable fat (coconut, palm kernel, palm, shea, sal), skimmed milk powder, whole milk powder, emulsifier (soya lecithin E 322), natural vanilla flavouring.
Baked confectionery product subject to natural weight loss.
ETNA BOX
Ingredients:
Orange-Almond Biscuits ingredients: sugar, almonds (30 %), fresh pasteurised egg white, icing sugar, ground orange peel, honey, natural flavouring.
Almond Biscuit ingredients: sugar, almonds (35 %), fresh pasteurised egg white, icing sugar, honey, natural flavouring.
Pistachio Biscuit: sugar, pistachio (35%), fresh pasteurised egg white, icing sugar, honey.
Baked confectionery product, subject to natural weight loss.
GALATEA BOX
Ingredients:
Orange-Almond Biscuits ingredients: sugar, almonds (30 %), fresh pasteurised egg white, icing sugar, ground orange peel, honey, natural flavouring.
Almond Biscuit ingredients: sugar, almonds (35 %), fresh pasteurised egg white, icing sugar, honey, natural flavouring.
Lemon-Almond Biscuits ingredients: sugar, almonds (30 %), fresh pasteurised egg white, icing sugar, honey, brassica, natural flavouring.
Baked confectionery product, subject to natural weight loss.
GAMMAZITA BOX
Ingredients:
Pistachio Delight ingredients: pistachios (65%), sugar, fresh pasteurised egg white, honey.
Almond delicacy ingredients: peeled almonds (45%), sugar, fresh pasteurised egg white, honey, natural flavouring.
Assorted Torroncini ingredients: almonds (30 %), sugar, honey, fresh pasteurised egg white, pistachios, flavours.
INGREDIENTS FOR THE ORANGE FLAVOUR COATING: sugar, vegetable fat (coconut, palm kernel, palm, shea, sal), skimmed milk powder, whole milk powder, emulsifier (soya lecithin E 322), natural vanilla flavouring, colouring agent E 160.
INGREDIENTS FOR THE LEMON FLAVOUR COATING: sugar, vegetable fat (coconut, palm kernel, palm, shea, sal), skimmed milk powder, whole milk powder, emulsifier (soya lecithin E 322), natural vanilla flavouring, colouring agent E 141.
INGREDIENTS for the DARK CHOCOLATE coating: cocoa paste, sugar, cocoa butter, emulsifier (soya lecithin E 322), natural vanilla flavouring.
INGREDIENTS FOR THE VANILLA COATING: sugar, vegetable fat (coconut, palm kernel, palm, shea, sal), skimmed milk powder, whole milk powder, emulsifier (soya lecithin E 322), natural vanilla flavouring.
UZETA BOX
Ingredients:
Almond Biscuit ingredients: sugar, almonds (35 %), fresh pasteurised egg white, icing sugar, honey, natural flavouring.
Pistachio Biscuit ingredients: sugar, pistachio (35%), fresh pasteurised egg white, icing sugar, honey.
Assorted Torroncini ingredients: almonds (30 %), sugar, honey, fresh pasteurised egg white, pistachios, flavours.
INGREDIENTS FOR THE ORANGE FLAVOUR COATING: sugar, vegetable fat (coconut, palm kernel, palm, shea, sal), skimmed milk powder, whole milk powder, emulsifier (soya lecithin E 322), natural vanilla flavouring, colouring agent E 160.
INGREDIENTS FOR THE LEMON FLAVOUR COATING: sugar, vegetable fat (coconut, palm kernel, palm, shea, sal), skimmed milk powder, whole milk powder, emulsifier (soya lecithin E 322), natural vanilla flavouring, colouring agent E 141.
INGREDIENTS for the DARK CHOCOLATE coating: cocoa paste, sugar, cocoa butter, emulsifier (soya lecithin E 322), natural vanilla flavouring.
INGREDIENTS FOR THE VANILLA COATING: sugar, vegetable fat (coconut, palm kernel, palm, shea, sal), skimmed milk powder, whole milk powder, emulsifier (soya lecithin E 322), natural vanilla flavouring